FINGER FOOD/BUILD YOUR OWN PLATTER
| Club sandwich | $8 |
| Vegetable frittata topped with capsicum relish GF/vegetarian | $4 each |
| Beef sausage roll | $3.50 each |
| Vegan sausage roll | $4.50 each |
| Rosti topped with grilled chorizo or vegetarian option GF | $4 |
| Bilini topped with cream cheese/salmon | $4.50 |
| Satay chicken skewers | $5.50 |
| Pulled pork slider | $6.50 |
LUNCH STAPLES
| Satay chicken wraps GF option | $12.90 |
| Panini (bacon & egg) | $12.90 |
| Ham & cheese croissant | $12.90 |
| Keto bacon & spinach scones GF | $12.90 |
| Spinach & cheese sconesce | $6 |
| Muffins | $6 |
| Chocolate brownie GF | $7.90 |
| Carrot cake GF | $7.90 |
| Almond croissants | $7.90 |
PLATTERS
| Cheese board | $90 |
| Crackers, blue cheese, brie, smoked cheese, hummus, capsicum relish and pesto - GF rice crackers available. |
| Fruit platter | $40 |
| Selection of sliced seasonal fruit. |
| Kiwi platter | $95 |
| Sausage rolls, mince savouries, mini potato top pies and fish bites. |
| Sweet platter | $70 |
| Selection of gluten free, keto and vegan sweets available. |
| Asian platter | $100 |
| Spring rolls, samosas, prawn twisters and spicy soy chicken skewers. |
| Breakfast platter | $20 per person |
| Selection of bacon & egg breakfast bagels, ham & cheese croissants, gluten free muesli and yoghurt, seasonal fruit, pancakes & maple syrup. |
FINGER FOOD/BUILD YOUR OWN PLATTER
| THE STRAND BIG BREAKFAST | $28 |
| eggs your way, bacon, sausage, hash browns, tomato, mushrooms, spinach, served with garlic sourdough |
| HONEY & MAPLE SYRUP GRANOLA | $I8 |
| containing cranberries, pecans, cashews, oats, seeds served with thick creamy Greek yoghurt and seasonal fresh fruit |
| OMELETTE | $24 |
| sweetcorn, feta, onion, fresh basil, cherry tomatoes and cheese served with toast or salad |
| EGGS BENEDICT | $26 |
| your choice of bacon, salmon, mushroom, pork belly or glazed ham served on a garlic sourdough with spinach, two poached eggs and covered in hollandaise sauce |
| PAVLOVA PANCAKES | $25 |
| three pancakes with a deconstructed paviova, berries, passion fruit, whipped cream, grated chocolate and a side of maple syrup |
| MINCE ON TOAST | $24 |
| savoury beef mince, bacon with poached eggs on grilled sourdough |
| ADD ONS or MAKES YOUR OWN PLATE |
| mince $8, bacon $8, sausage $6, mushrooms $6, baked beans $6, grilled tomato $4, spinach $4, hollandaise sauce $2.50, poached, scrambled or fried eggs $6, toast $4, salmon $10, hash brown $4 |
| COFFEE |
| flat white, latte, mochaccino, cappuccino, long black, americano, espresso/short black, chai latte sweet or spicy, hot chocolate, fluffy, bulletproof, piccolo |
| SYRUPS |
| caramel, hazelnut, vanilla, white chocolate |
| MILKS |
| blue, trim, cream, oat, coconut, soy, almond |
| ICED DRINKS |
| iced coffee, iced chocolate, iced mocha, iced latte |
| SMOOTHIES |
| berry banana, green power or sweet mango lassi |
| TEA |
| English breakfast, Earl grey, peppermint, chamomile |
| MILKSHAKES AND THICK SHAKES |
| chocolate, caramel, banana or vanilla |
| ALCOHOL |
| Corona, Lindauer Brut, Mata Hip Hop Pilsner, Mata Fairy Hopmother Peachy Hazy IPA, Heineken 0%, Asahi 0% |
KIDS MENU
| MINI OMELETTE | $15.90 |
| bacon, cheese, hash brown |
| KIDS PANCAKES | $15.90 |
| pancakes with marshmallows, cream and maple syrup |
| CHICKEN NUGGETS | $15.90 |
| six chicken nuggets, fries and ketchup |
| KIDS BURGER | $15.90 |
| beef burger with cheese, fries and sauce |
| HAWAIIAN WRAP | $15.90 |
| ham, cheese and pineapple wrap with fries & sauce |
| BEER BATTERED FISH AND CHIPS | $26 |
| beer battered locally caught fresh fish, garden salad, aioli, lemon and fries |
| CHICKEN, BACON & MUSHROOM FETTUCCINE | $26 |
| chicken, bacon and mushrooms, in a creamy white wine sauce with fettuccine |
| PORK BELLY AND SUMMER FRUITS SALAD vegetarian or vegan $20 |
$26 |
| pork belly, grilled peach, berries, passionfruit, pecans, corn, feta, with mescalin salad mix |
| NACHOS CHEESEBURGER STYLE | $21 |
| savoury beef mince, onion rings, pickles and burger sauce, served on nachos with cheese |
| CHRISTMAS GLAZED HAMBURGER | $28 |
| glazed roasted ham, grilled pineapple, cherries, lettuce, tomato, onion, cucumber, served with fries and aioli |
| FISH BURGER | $28 |
| beer battered locally caught fresh fish burger with lettuce, tomato, onion, cucumber, fries and aioli |
| ITALIAN STYLE DELI MELT | $28 |
| salami parma ham and prosciutto served on focaccia bread with double mozzarella, tomato, basil and olives |
| SPICY CHICKEN WINGS AND LOADED FRIES | $26 |
| five spicy fried chicken wings, grilled jalapeno, salsa, BBQ sauce and onion rings, served on fries with melted cheese |
| TOASTY WITH FIRES AND AIOLI | $17.90 |
| choose any three fillings: ham, bacon, chicken, egg, cheese, spinach, tomato, onion, mushroom or pineapple (extra fillings $2 each) (GF options available) |
| FRIES served with aioli | |
| small $6.90 / large $11.90 |
